Definition of

Bleach

The Latin word lixivia came to Spanish as bleach . This is the name given to an aqueous solution of alkaline salts that, due to its properties , is used to disinfect and whiten various materials.

BleachKnown in other countries as bleach , bleach is usually produced by dissolving sodium hypochlorite in water . The result is a transparent liquid with an intense odor, with great oxidizing power.

Bleach is often used to disinfect water . A simple and economical method to make H2O drinkable is to add two drops of bleach per liter of water to eliminate infectious microorganisms that can contaminate.

With bleach it is also possible to thoroughly clean all types of solid surfaces. By mixing a cup of bleach with five liters of water, you obtain a solution that is appropriate for cleaning the floor or a table, to name two possibilities.

As it is a bactericide and a fungicide, bleach is used to clean bathroom fixtures. Ensuring the disinfection of this type of elements and spaces reduces the risk of diseases .

In addition to the advantages already mentioned, other main benefits of cleaning with bleach are the following:

-All types of viruses, mites and fungi are eliminated.

-It is a great way to eliminate bad odors that may exist in certain areas of the home, such as bathrooms and kitchens.

-When used with clothing, it helps eliminate stains that seemed impossible to remove.

-No less important is knowing that it is a product that has a very affordable price. Hence, cleaning with it means not having to spend a lot of money.

-In addition, we must not overlook the fact that it is an article that is tolerated by allergic people.

-It is a product that does not harm the environment.

It is important to keep in mind, however, that prolonged use of high doses of bleach increases the possibility of suffering from respiratory problems. Its direct contact with the skin , on the other hand, can cause damage, while its ingestion is toxic. That is why it is important to handle it with care and take into account additional options to use as a disinfectant at home, although not replace it with products that are not suitable for eliminating microbes.

In the same way, we cannot ignore that there is also what is known as food bleach. This, as its name suggests, is used with food. Specifically, it is used to disinfect fruits and vegetables that are going to be eaten raw.

This disinfection process is recommended for everyone's diet, but it is especially necessary for pregnant women, children, the elderly, and people with immunodeficiency.

Likewise, to use this food bleach correctly it is necessary to follow the instructions established on its packaging. In the same way, it should not be mixed with any other type of chemical substance.