Chemistry

Definition of epoxy

Epoxy is a term that comes from the English word epoxy, in turn derived from the Greek terms epi- (which translates as “about”) and oxy- (which refers to “sharp”). In the field of chemistry, epoxy is referred to as a functional group that has a pair of adjacent carbon atoms, linked to […]

Definition of enamel

Enamel is the varnish that is added to metal, earthenware or porcelain through a fusion process. A varnish, meanwhile, is a solution of resins in a liquid that, in contact with air, loses its moisture and dries. Nail polish Nail polish, also known […]

Definition of insecticide

The product used to cause the death of insects is called an insecticide. An insect, meanwhile, is an arthropod animal that has a segmented body, has antennas and has wings. Pest control Insecticides are chemical compounds that are part of the group of biocides since they aim to control and […]

Definition of bronzer

The adjective tanner is used to describe that which tans: that is, it gives a tone similar to that of bronze. In general, the idea of ​​tanning is usually used with respect to the action carried out by the sun's rays or an artificial substance by giving the skin a dark color. Cosmetic product The […]

Definition of flavoring

The substance that is incorporated into certain products with the aim of giving them a certain smell is called flavoring. What the flavoring does, therefore, is flavor: provide aroma (a smell that is pleasant). In food It is common for flavorings to be used in food. By altering the organoleptic properties of […]

Definition of non-stick

The adjective non-stick allows us to describe that which prevents adhesion: the physical union of different elements. It is common for the term to be used with reference to a product or substance. For kitchen containers Generally the concept of non-stick is used in the kitchen. Containers like […]

Definition of antioxidant

Antioxidant is something that minimizes or prevents oxidation: the process caused by an oxidizing agent when, when reacting with another substance, it generates oxide (a compound derived from the combination of oxygen with a metalloid or metal). The term antioxidant can be used as an adjective or as a noun. Prevents oxidation An antioxidant is called […]

Definition of collodion

Collodion is a term that comes from the Greek word kollṓdēs, translatable as "sticky." It is a solution derived from cellulose and used as a binder. Nitrocellulose in alcohol It should be noted that cellulose is a polysaccharide (a saccharide composed of many monosaccharides) that constitutes the wall of a cell […]

Definition of saccharide

A saccharide is a carbohydrate. Carbohydrate and carbohydrate are also synonyms that allow us to refer to the same type of substance. Saccharides, carbohydrates, carbohydrates or carbohydrates are biomolecules: that is, molecules that make up a living being. These biomolecules are formed with oxygen, hydrogen and carbon atoms, among other elements. […]

Definition of butanol

The alcohol derived from butane is called butanol. Butane, meanwhile, is a gaseous hydrocarbon that comes from petroleum. A primary alcohol To understand what butanol is, then, it is necessary to first analyze the concept of butane. We said that it is a hydrocarbon: that is, a compound that […]