Definition of

Bouquet

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The bouquet is the aroma of the wine after it has been aged.

Bouquet is a French word that is frequently used in our language , although there is an equivalent term in Spanish: buqué . The concept of bouquet or bouquet has two main meanings.

The bouquet can be the smell that emanates from the wines after aging and that reveals information about the characteristics of the drink. These aromas are acquired by the wine as it ages: for a person to be able to perceive them, they must pour the liquid into a glass, shake it and then let it rest for a few moments. As you bring your nose closer, you will notice the bouquet in question.

It is important to keep in mind that the bouquet is not linked to the smell of the grapes or the chemical components derived from fermentation. The bouquet is the particular aroma that the wine develops after being aged in bottles or barrels. In good quality wines, the bouquet is in balance with the fragrance of the grapes and the products from fermentation.

Types of bouquet

In general, a distinction is made between the reduction bouquet and the oxidation bouquet . The reduction bouquet is typical of those drinks that, while they age, are in bottles and are not in contact with air. The ideal is to drink this type of wine as soon as the bottle is opened, since the bouquet is affected by the oxygen in the atmosphere.

The oxidation bouquet , on the other hand, is characteristic of wines that age in barrels and in contact with air . Port and sherry are examples of wines with an oxidation bouquet.

Decoration

A small flower arrangement is a bouquet.

a flower arrangement

Bouquet, on the other hand, is the name given to small-sized floral arrangements . A bouquet, in this sense, is an ornament that has an aesthetic or artistic meaning.

Floral arrangements of this type are usually used to decorate party rooms and also to serve as a bridal bouquet, which is why during the wedding planning process it is one of the most important elements. As is customary today, thanks to the large amount of information and tutorials on the Internet, we are not forced to hire someone to assemble our bouquet, but we can learn to do it at home.

Making a bouquet

The first point to take into account when making a bouquet, or a series of them for the bride and bridesmaids, is the color . In this case, this parameter is linked to the flower species, since we cannot alter them, and that is why we must choose those that suit our ideal design.

The importance of the color of the flowers can be explained from different points of view: on the one hand, it should not be too similar to that of the wedding dress, since they should contrast; But it should not be too loud because this could alter the chromatic balance and spoil the long-awaited photos of the ceremony.

Putting together a bouquet is much more than simply piling up several flowers and tying them together: it is about making a pleasant decoration, with a well-defined style , with a shape that denotes movement. To obtain the best results, it is necessary to choose a particularly resistant flower that can support the bouquet without breaking: the predominant flower of the bouquet.

Having chosen the predominant flower, it is time for the secondary ones, which are absolutely optional, since many people prefer a single variety . However, the results that can be obtained by combining sizes and shades are very interesting and are worth the effort necessary to achieve them. This group also includes berries, buds and small flowers that can be scattered above the bouquet.